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    Policy NumberUNIV-442
    TitleFood Safety
    Description
    Coastal Carolina University is dedicated to providing a safe and healthy environment for its campus community and guests. The purpose of this policy is to provide safety and sanitation controls for the handling, preparation, and serving of foods by any department, organization, or individual on University property other than the University Dining Services Contractor.
    DepartmentAuxiliary Enterprises
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    FileRead Policy
    Last RevisedApril 10, 2017 
    CategoryAuxiliary Enterprises  (active)

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